Mehryar, E., M. Sadeghi, J. Razavi, S.A. Mireei. 2016. Moisture sorption isotherm and glass transition temperature of date powder in terms of various model systems. Journal of Food Process Engineering. 39: 61-68.

Journal:

Journal of Food Process Engineering

Journal Papers

Month/Season:

February

Year:

2016

Mehryar, E., M. Sadeghi, J. Razavi, S.A. Mireei. 2016. Moisture sorption isotherm and glass transition temperature of date powder in terms of various model systems. Journal of Food Process Engineering. 39: 61-68. | Dr. Seyed Ahmad Mireei

Error

The website encountered an unexpected error. Please try again later.

Search form

Mehryar, E., M. Sadeghi, J. Razavi, S.A. Mireei. 2016. Moisture sorption isotherm and glass transition temperature of date powder in terms of various model systems. Journal of Food Process Engineering. 39: 61-68.

Error