Shoa, P., S.A. Mireei, ... , S.M. van Ruth. 2022. Broadband acoustic resonance dissolution spectroscopy of natural edible salts: Visualization and interpretation for descriptive and diagnostic analysis. Journal of Food Composition and Analysis.

Journal:

Journal of Food Composition and Analysis

Journal Papers

Month/Season:

December

Year:

2022

Shoa, P., S.A. Mireei, ... , S.M. van Ruth. 2022. Broadband acoustic resonance dissolution spectroscopy of natural edible salts: Visualization and interpretation for descriptive and diagnostic analysis. Journal of Food Composition and Analysis. | Dr. Seyed Ahmad Mireei

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Shoa, P., S.A. Mireei, ... , S.M. van Ruth. 2022. Broadband acoustic resonance dissolution spectroscopy of natural edible salts: Visualization and interpretation for descriptive and diagnostic analysis. Journal of Food Composition and Analysis.

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